Quick and easy Apple Crisp Recipe

Quick and Easy Apple Crisp
ky cook

4 cups cored, peeled, and sliced apples
1/4 cup water
1 tsp cinnamon
pinch of nutmeg
1/2 tsp salt
1 cup white sugar
3/4 cup regular flour
1/3 cup butter

preheat oven at 350 degrees

Place prepared apples in baking dish.
add water
sprinkle with cinnamon, and salt.
In a medium bowl:
Mix together sugar, flour, nutmeg and butter.
Stir together until crumbly.
Sprinkle mixture over apples.
Bake for 45 minutes.


Notes:
you can use 2 different kinds of apples if you prefer.

diary of a Kentucky Cook

Deep Fried Apple Rings Recipe World War II

Deep Fried Apple Rings Recipe
World War II Recipe

1 - 2 Tart Apples
granulated sugar for sprinkling
fat for frying

This old fashioned recipe was used to make a great afterschool snack and also rings for garnishing pork dishes in the 1940's and 1950's.

Wash and core apples, you can peel them if you wish,
however the original recipe calls for unpeeled apples.

Slice apples about 1/2 inch thick.
Make sure the cores are removed

Deep fry rings in a deep skillet in very hot fat about 2-3 minutes or
until apples turn a light brown.
Drain on brown paper
Sprinkle with sugar & serve.






Diary of a Kentucky Cook