Kentucky Pecan Chicken and Dipping Sauce Recipe

Kentucky Pecan Chicken Recipe

preheat oven 350 degrees

4 boneless, skinless chicken breasts
1 cup finely chopped pecans
1/2 tsp seasoned salt
1/4 tsp seasoned pepper blend
2 T butter, melted

Place melted butter in small bowl
In another small bowl combine pecans, salt and pepper.

Dip chicken in the melted butter and then pecan mixture.
Place coated chicken on a baking sheet.
Bake chicken for 20 minutes or until chicken is well done.


Side ideas:

with a side of broccoli rice
Italian green beans
with mashed potatoes and gravy
with macaroni and cheese
or
stir fry veggies
or
slice the chicken in strips and serve with dipping sauce as a snack.




Pecan chicken Dipping sauce recipe

In small bowl mix together:
1/2 cup thousand island dressing
2 Tablespoons prepared mustard
1 Tablespoons honey


the possibilities are endless...


Diary of a Kentucky Cook