Diary of a Kentucky Cook

Don't forget what is truly important, the simple and basic things in Life. Honesty, Pure Emotions, Gardening, Cooking, the Joy of Creating and sharing Recipes and to be blessed by the majestic beauty of Nature. Once you find out what makes you happy, try to do THAT for a living.

Monday, April 16, 2007

Easy Hashbrown Casserole Recipe

Easy Hashbrown Casserole Recipe
preheat oven to 350 degrees

1 pkg frozen hashbrowns
1 can cream of ckn soup
1 2 cup pkg of shredded cheese (colby jack is great!)
1 stick of melted margarine

In a bowl, mix all ingredients.
Place in a sprayed 9x13 pan.
Bake for 30 - 35 minutes
Dig in...



Here are a few additional potato recipes:

Crock pot Potato Soup Recipe

Potato Pancakes

Potato Wedges


Diary of a Kentucky Cook

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